Art of Tea Pai Mu Tan (White Tea)

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Buds and unfurled leaves from the newest growth on the Tea plant are handpicked and then quickly dried.

The leaves are not allowed to oxidize as long as leaves plucked for green or black Tea production.

This minimal processing and low oxidation results in some of the most delicate and freshest Tea available.

Smooth, delicate & subtle. A must try for those wanting to experience White Tea.


Brew: 70-80 Degrees